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Applications and Catalogs

 

Simmons College and its Graduate Schools make every effort to ensure that the information contained in their catalogs is accurate and complete. Occasionally, however, changes are made after the catalogs has been placed online. Degree requirements may also change because of changes in curriculum, accreditation standards or legal requirements. If you have questions about a program, especially with regard to the course or training requirements for a particular degree, we encourage you to contact the specific department for current information.

HCA: 617-521-2376

NURSING: 617-521-2141

NUTRITION: 617-521-2718

PHYSICAL THERAPY: 617-521-2635

HEALTH PROFESSIONS EDUCATION: 617-521-2305

The files below are all print-ready PDFs. You will need the Adobe Acrobat Reader plug-in to view and print them. If you experience any problems downloading these files, please see our PDF help page.

Nutrition Applications

Please note: In order to apply only to our Master's in Nutrition and Health Promotion program, ALL prerequisite courses must be completed or in progress and near completion at the time of application. We cannot accept an application if prerequisite courses are incomplete. Application to the D.P.D. program in combination with the M.S. and or C.S.N. does not require completion of prerequisites before applying. Please see the description of each of these programs in this web site

 

Nutrition Application 10-11
Nutrition Application 09-10

Nutrition Catalog 09-10

 

Nutrition Archived Catalogs

Nutrition Catalog 2008-2009

Nutrition Catalog 2007-2008

Nutrition Catalog 2006-2007

Nutrition Catalog 2005-2006

Nutrition Catalog 2004-2005

Nutrition Catalog 2003-2004

• About the Master's Program in Nutrition and Health Promotion (9KB PDF)
  Vision, mission, etc.
• About the Certificate of Sports Nutrition (9KB PDF)
• About the Dietetic Internship Program (23KB PDF)
• Academic Program Information (9KB PDF)
  Advising, degree requirements, etc.
• Sample Curriculum (20KB PDF)
• Course Descriptions (14KB PDF)
• Nutrition Faculty and Staff (11KB PDF)
• Admission requirements (25KB PDF)
• Financial Information (14KB PDF)
• Information for International Applicants (16KB PDF)

 

• About the Master's Program in Nutrition and Health Promotion (48KB PDF)
  Vision, mission, etc.
• About the Certificate of Sports Nutrition (64KB PDF)
• About the Dietetic Internship (67KB PDF)
• Academic Program Information (45KB PDF)
  Advising, degree requirements, etc.
• Sample Curriculum (50KB PDF)
• Course Descriptions (76KB PDF)
• Nutrition Faculty and Staff (68KB PDF)
• Admission requirements (63KB PDF)

Nutrition Frequently Asked Questions

If you have further questions about the nutrition program, please see our Frequently Asked Questions page (81KB PDF).

see also

Application Deadlines

MORE INFO

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